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Though similar in appearance, the huckleberry is smaller in size than its cousin the blueberry. We find the flavor is reminiscent of blueberry but ends with a delightful grape finish. This delicious berry is found in abundance in Montana as well as Idaho. Our Mendocino Huckleberry Jam is so delicious on an English muffin, stirred into yogurt, served on pancakes, or spread lavishly on a warm scone. -
Pronounced oh-la-lee berry. Olallieberry Jam is our customers longtime favorite and continues to be our best seller year after year. This unique berry is a hybrid of Blackberry, Youngberry and Loganberry. Originally developed in Oregon it is now mainly grown in Northern California. Similar in appearance to a Blackberry yet longer, it typically measures 1 inch in length. Plump, delicate, and sumptuous, this sweet fruit is at the heart of our delicious Olallieberry Jam. -
Our Wildflower Honey comes to us from the sun-drenched fields of wine country just a little inland. With its spectacular golden color and sublimely sweet flavor it’s a honey aficionados dream. Perfectly scrumptious on an English muffin it’s also the perfect accompaniment to your morning tea. Try this on a biscuit warm from the oven… simply heaven! -
Our Wildflower Honey comes to us from the sun-drenched fields of wine country just a little inland. With its spectacular golden color and sublimely sweet flavor it’s a honey aficionados dream. Perfectly scrumptious on an English muffin it’s also the perfect accompaniment to your morning tea. Try this on a biscuit warm from the oven… simply heaven! -
Our mornings begin by slowly stirring plump juicy blackberries when making our exquisite Blackberry Jam. Our chef simmers small batches of these soft textured berries bringing out the rich subtle sweetness. High in fiber its seeds contain oil rich in omega-3. A great topping for your favorite cheesecake or a toasty English muffin! -
The Boysenberry with its inviting maroon color and sweet yet tangy taste offers us its own distinctive flavor. A hybrid of the Blackberry, Raspberry and Dewberry it's delightful on a warm biscuit or muffin. Try it on ice cream! -
Try our delicious Sour Cherry Jam, made with handpicked fruit from local Mendocino, CA growers and made in small batches just for you. -
Our outstanding Olallieberry Jam is made in small batches from our Chef's secret recipe using the freshest, locally sourced fruit in Mendocino, California. -
We start with velvety apricots picked at the peak of freshness. Orange to yellow with a blush of red, these beauties are the first ingredient in our mouthwatering apricot jam. Spread this thick jam on a toasted English muffin or try it on a cracker paired with parmesan cheese or Roquefort. It's delicious as a glaze for pork or chicken as well. -
Loganberries are a hybrid of a blackberry and raspberry developed in the 1800's in Santa Cruz California. These dark wine-colored berries have a bright and tart taste reminiscent of a raspberry, but the blackberry's flavor is apparent as well in this interesting marriage of the two. Our Loganberry is a consistent customer favorite year after year. Slather it on a warm muffin or use it as a topping on pancakes! -
Our Chef makes our gourmet Strawberry Jam from handpicked, locally grown strawberries in Medocino, California. -
Locally sourced and hand selected Raspberries make our Mendocino, CA Raspberry Jam something special! -
Plump and juicy blueberries are the stars in our exceptional blueberry preserve. Blueberries are recognized as one of the healthiest of berries, rich in antioxidants, they are also high in vitamin C and manganese. Their sweet and (only slightly) tart taste are perfect for so many pairings. You'll love our Blueberry Preserves stirred into yogurt or try it as a topping on lemon cheesecake. For a delicious appetizer enjoy it with crackers and goat cheese. Our Wild Blueberry Preserves are handmade in small batches by our Chef in Mendocino, California.
