When the leaves start to turn and the garden is having its last hurrah, our thoughts turn to cinnamon and nutmeg and all things autumn. That's when you want to break into our smooth and creamy pumpkin butter, spread it on a ginger cookie or fresh croissant, then sit back and watch the leaves turn.
Our sweet and pleasantly spicy Apple Butter reminds us of crisp autumn days and the flavor of Grandma's homemade apple pie! There's no butter in this folks just apple, sugar and spices. The long slow cooking of the fresh ripe apples caramelizes their natural sugars and gives our apple butter it's deep brown color. Try it on toast (of course) but also in yogurt, oatmeal or on ice cream for a delicious treat.
Our Wildflower Honey comes to us from the sun-drenched fields of wine country just a little inland. With its spectacular golden color and sublimely sweet flavor it’s a honey aficionados dream. Perfectly scrumptious on an English muffin it’s also the perfect accompaniment to your morning tea. Try this on a biscuit warm from the oven… simply heaven!
This sweet and spicy Jelly is a favorite. Great served on crackers and cream cheese. The perfect balance of sweet and spicy.
When the leaves start to turn and the garden is having its last hurrah, our thoughts turn to cinnamon and nutmeg and all things autumn. That's when you want to break into our smooth and creamy pumpkin butter, spread it on a ginger cookie or fresh croissant, then sit back and watch the leaves turn.
If you love chops or roast lamb, then try our jelly made with all natural golden juices and real mint leaves. Fresh and sweet!
Love peaches? Love Peach Cobbler? Now you can have everyone's favorite dessert in a jar! Great topping for ice cream!
Bright red and full of hot and sweet flavor. Enjoy on crackers with cream cheese. Excellent served with Brie.
Our sweet and pleasantly spicy Apple Butter reminds us of crisp autumn days and the flavor of Grandma's homemade apple pie! There's no butter in this folks just apple, sugar and spices. The long slow cooking of the fresh ripe apples caramelizes their natural sugars and gives our apple butter it's deep brown color. Try it on toast (of course) but also in yogurt, oatmeal or on ice cream for a delicious treat.
Our Wildflower Honey comes to us from the sun-drenched fields of wine country just a little inland. With its spectacular golden color and sublimely sweet flavor it’s a honey aficionados dream. Perfectly scrumptious on an English muffin it’s also the perfect accompaniment to your morning tea. Try this on a biscuit warm from the oven… simply heaven!
